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The latte in the cup can dance, instant coffee and pull flowers.

The latte in the cup can dance, instant coffee and pull flowers.

Instant coffee can also play pull flowers, and the practice is simple, almost no technology, no tedious process, just a little patience can do it! What is more special about this coffee is that it can dance, tilting and shaking the finished cup left and right, and the middle coffee will also shake, as if dancing, with a mysterious and hazy beauty! And the peculiarity of syrup, milk, milk foam and coffee

2015-05-22
Nine problems that need to be paid attention to in how to make good milk foam in coffee machine

Nine problems that need to be paid attention to in how to make good milk foam in coffee machine

One: [steam requirements] the use of steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of steam do we usually have for the foam? the stable amount of steam in ① is the most important point, and the large and small steam is often just that you can't beat the foam.

2015-01-08
The method of foaming with an Italian coffee machine.

The method of foaming with an Italian coffee machine.

① uses a special steel cup, the upper narrow and lower width is easy to form a swirl, ① uses a special steel cup, the upper narrow and lower width is easy to form a whirlpool, pour in full-fat fresh milk until three minutes full. ② first put steam to drain water, then let the steam nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1CM. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. ③ as milk

2014-10-18
April Lim Dong-Won Management &  Coffee hand-made &  Italian Coffee pull course

April Lim Dong-Won Management & Coffee hand-made & Italian Coffee pull course

Among them, the coffee hand-brewing course is added in response to the feedback of most students, and the number of places

2014-04-27
Coffee drawing skills to illustrate the technical skills of Italian coffee heart-shaped flowers

Coffee drawing skills to illustrate the technical skills of Italian coffee heart-shaped flowers

When it comes to flower drawing, Wang Sen School coffee pull technology can be said to dominate the world. Wang Beiqi, a graduate of Wang Sen School, easily challenged foreign coffee masters in the Chinese Coffee pattern Challenge at the Shanghai Hotel Exhibition on November 13 and won the championship. It cannot be said that teacher Wang Beiqi's flower drawing is the best, but the flower drawing skills of Wang Sen School are unparalleled in China. King

2016-01-19
April Lim Dong-Won Management &  Coffee hand-made &  Italian Coffee pull course

April Lim Dong-Won Management & Coffee hand-made & Italian Coffee pull course

Lim Dong-Won Business Management / Coffee hand-made / Italian pull pattern course recruitment April 16, 2014-21 Preface: the long-lost course of Mr. Lim Dong-Won once again opened in Shanghai and Xi'an in mid-April 2014. this course is mainly coffee shop management course coffee hand Italian coffee pull course three courses. Among them, the coffee hand-brewing course is added in response to the feedback of most students, and the number of places

2014-06-05
Basic exercise of Coffee drawing-drawing Water

Basic exercise of Coffee drawing-drawing Water

Objective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?

2014-06-24
Introduction to Cuban Crystal Coffee Practice Western Ruwensori Mountains

Introduction to Cuban Crystal Coffee Practice Western Ruwensori Mountains

1. Fill the water-hook the filter and fill the lower pot with hot water until the icon mark "Two cups". Put the filter element into the upper pot, pull the end of the chain with your hand, and gently hook it on the end of the glass tube. Be careful not to release the hook suddenly, so as not to damage the glass tube of the pot. Ignition-Insert the pot obliquely-wait for the big bubble to ignite the alcohol lamp, insert the upper pot obliquely, and let the rubber edge press against the lower pot.

2016-07-02
Espresso making course: coffee jacquard technique training-controlling the speed of water injection

Espresso making course: coffee jacquard technique training-controlling the speed of water injection

Objective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?

2015-12-15
Is the semi-automatic coffee machine creamy?

Is the semi-automatic coffee machine creamy?

First, the steam head of the semi-automatic coffee machine; this first point is mainly written for the household semi-automatic coffee machine, the household semi-automatic coffee machine also has the function of beating milk foam, but because of its steam head, the milk foam will bubble. It takes a lot of practice to use a household semi-automatic coffee machine to make foam that can pull flowers. Second, whether it is drained into the steam pipe before milking

2014-07-18
Boutique coffee learn from Nestl é milk powder to do flower drawing.

Boutique coffee learn from Nestl é milk powder to do flower drawing.

Many people say that milk powder cannot be used to pull flowers, and some people say that you can't pull flowers even if you milk manually. I don't believe this, of course, because I don't have a better machine to milk, so I have to use the simplest tools to explore. From the current experience, I am more satisfied with myself, so send up the process and let us communicate together! This is the protagonist of today. I use Nestle full-fat sweet milk.

2014-11-08
Fancy coffee flower drawing common sense flower drawing basic exercise-drawing water, circle

Fancy coffee flower drawing common sense flower drawing basic exercise-drawing water, circle

Objective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?

2015-04-08
A simple way to make milk foam, how to make espresso, how to pull lattes, how to make lattes.

A simple way to make milk foam, how to make espresso, how to pull lattes, how to make lattes.

On the question of the classification of cappuccino, if I understand correctly, cappuccino can be classified into three categories according to the quality of milk foam, one is wet cappuccino, one is dry cappuccino, and the other is half cappuccino in between. So how do we distinguish between these three kinds of cappuccino? If the foam technology has been passed,

2016-03-29
The skills and operation sequence of coffee flower drawing are introduced to make a cup of perfect flower drawing.

The skills and operation sequence of coffee flower drawing are introduced to make a cup of perfect flower drawing.

Coffee flower production method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large milk bubbles. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing skills, if friends want to do. In fact, pull flowers (carved flowers)

2015-12-03
The essentials of coffee flower drawing and the introduction of coffee flower drawing skills (with a detailed explanation of heart-shaped flowers)

The essentials of coffee flower drawing and the introduction of coffee flower drawing skills (with a detailed explanation of heart-shaped flowers)

When it comes to flower drawing, Wang Sen School coffee pull technology can be said to dominate the world. Wang Beiqi, a graduate of Wang Sen School, easily challenged foreign coffee masters in the Chinese Coffee pattern Challenge at the Shanghai Hotel Exhibition on November 13 and won the championship. It cannot be said that teacher Wang Beiqi's flower drawing is the best, but the flower drawing skills of Wang Sen School are unparalleled in China. King

2015-12-28
Picture and text solution to the whole process of making Coffee Classics

Picture and text solution to the whole process of making Coffee Classics

Many friends are asking how to make coffee flowers, what are the practices of coffee flowers, and how to master the skills of coffee flowers. In fact, the practice of coffee flower pulling is very complicated, otherwise it would not be necessary to conduct special course training. The author can only give a brief introduction to this here. Generally speaking, the practice of coffee flower drawing can be divided into three categories: hand-drawn shape method and direct pouring into shape.

2015-04-10
Basic course of Coffee pattern drawing (5) basic exercises of Coffee pattern drawing-drawing Water and Circle

Basic course of Coffee pattern drawing (5) basic exercises of Coffee pattern drawing-drawing Water and Circle

Objective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?

2015-10-10
Introduction to the course of Italian Coffee making: an Analysis of the reasons for the inconsistency of Milk foam in semi-automatic Coffee Machine

Introduction to the course of Italian Coffee making: an Analysis of the reasons for the inconsistency of Milk foam in semi-automatic Coffee Machine

Step: first, the steam head of the semi-automatic coffee machine; this first point is mainly written for the household semi-automatic coffee machine, the household semi-automatic coffee machine also has the function of beating milk foam, but because of its steam head, the milk foam will bubble. It takes a lot of practice to use a household semi-automatic coffee machine to make foam that can pull flowers. Second, whether there is dry steam before frothing.

2015-12-18
Siphon cooking (distillation)

Siphon cooking (distillation)

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2014-07-12
The secret of siphon brewing coffee

The secret of siphon brewing coffee

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2015-11-12
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